Solutions

Sell Local Restaurants QR Menus

A laptop, a QR code generator, and a list of restaurants that still hand out laminated menus.

Most independent restaurants don't have a digital menu, and most of them have never been asked if they'd want one. That's the opportunity: no big client roster required, no complicated pitch — walk in, show them a menu that updates without a reprint, and you have a sellable service. This is the local, one-conversation-at-a-time version of reselling QuickCode.

What you're actually selling

  • A digital menu, built for them — set it up in the dashboard using the Restaurant Menu QR type, with their items, categories, and pricing
  • A code that matches their space — a branded table tent, window decal, or card, not a generic black-and-white square; see Custom Branding & Design
  • An ongoing relationship, not a one-off job — charge a setup fee, a small recurring hosting/management fee, or both; when they need to change a price or add a dish, that's your next invoice, not a support headache

The pitch, already written for you

You don't have to invent the case for why a restaurant should want this — it's the same problem/solution pitch the platform already makes to restaurants directly.

Scale past one restaurant at a time

As your client list grows, manage every restaurant's code from one account instead of juggling logins, and provision new menus in a batch instead of one at a time.

The natural upsell: sell the whole hub, not just the menu

Once a restaurant is happy with the menu, the same client is an easy conversation for more: connect a Booking page and a Business Review form to a single Bio Link hub, and that one restaurant becomes a bigger package instead of a one-off job.

When this outgrows a side hustle

If this turns into managing dozens of restaurant clients — or you're already running an agency and want to add it as a formal service line — the mechanics scale up the same way.